Dal Soup - SHARAN

Ingredients

• ½ cup yellow moong dal (split skin-less green gram)
• 1 small onion, sliced
• 1 medium-sized carrot, diced
• ½ tbsp chopped ginger
• 1 green chilli, chopped
• ½ tsp turmeric powder (haldi)
• 1-1½ tsp unrefined salt, or to taste
• 1 tsp cumin seeds
• 1 tbsp chopped garlic
• 1 tbsp lemon juice
• 2 tbsp chopped fresh coriander leaves, for the garnish