Risotto integral de espárragos y puerros - Cookidoo® – the official Thermomix® recipe platform

Name: Risotto integral de espárragos y puerros - Cookidoo® – the official Thermomix® recipe platform
Total time: 60 min
Ingredients: 2 manojos de espárragos verdes; 1000 g de agua; 1 pastilla de caldo; 100 g de puerro; 50 g de aceite de oliva; 350 g de arroz integral; 50 g de vino blanco seco; 1 cucharadita de sal; 1 - 2 pellizcos de pimienta molida; 30 g de mantequilla; 30 g de queso parmesano

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Ingredients

2 manojos de espárragos verdes
1000 g de agua
1 pastilla de caldo
100 g de puerro
50 g de aceite de oliva
350 g de arroz integral
50 g de vino blanco seco
1 cucharadita de sal
1 - 2 pellizcos de pimienta molida
30 g de mantequilla
30 g de queso parmesano

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Risotto integral de espárragos y puerros - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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