Crab Quiche Squares Recipe
Crescents, crab and cheese make for a cream-of-the-crop appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Parchment paper
- Cooling rack
- Kitchen towel
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 1 package (8 oz) cream cheese, softened
- 1/2 cup sour cream
- 2 eggs
- 2 cans (6 oz each) crabmeat, drained, flaked
- 3/4 cup grated Parmesan cheese
- 8 green onions, finely chopped (1/2 cup)
- Dash salt
- Dash pepper
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