Make your own Käsekrainer- wow are they delicious
In this post I show you how you can make Käsekrainer yourself.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wurstcircle.com.
Ingredients
- 55 % pork shoulder (550 g)
- 15 % pork loin fat (150 g)
- 10 % lean beef (100 g)
- 20 % cheese (200 g e.g. Emmental or mountain cheese)
- 15 1/2 g salt
- 2 1/2 g Cure #1
- 4 g garlic
- 2 g black pepper
- 2 g paprika sweet
- Pork casing caliber 28/30
More Like This
Make Kassler yourself - simple, fast & super tasty
wurstcircle.com
Make sauerfleisch yourself - simple, fast & delicious
wurstcircle.com
Kassler Kamm recipe - juicy goodness with Sauerkraut or bread
wurstcircle.com
Käsekrainer - cheese filled hickory smoked hotdog recipe
dinnerdinnerfatman.com
Make Pfefferbeisser at home - A perfect snack sausage
wurstcircle.com
Making Rohesser yourself - a delicious snack
wurstcircle.com
How To Make Leberkäse At Home - A Step-By-Step Guide
wurstcircle.com
Make your own paprikawurst - Delicious, spicy paprika cold cut
wurstcircle.com