Savory Beet, Beef, and Cabbage Stew | Nourishing Meals®
This savory beet and beef stew is similar to traditional borsht, which is typically made with slo
Ingredients
- 2 tablespoon extra virgin olive oil
- 1 large onion(s) chopped
- 1 pound ground beef
- 3 large carrot(s) chopped
- 1 bunch(es) beet(s) peeled and chopped
- 1½ teaspoon Herbamare
- 1 teaspoon dried rosemary crushed
- 1 teaspoon dried dill
- 1 teaspoon dried thyme
- ½ teaspoon black pepper
- 4 cups beef bone broth (or water)
- 3 cups thinly sliced green cabbage
- ½ cup chopped parsley
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