Dried Scallop Congee (Conpoy Congee)

Dried Scallop Congee (Conpoy Congee)

www.boysofcooking.com

Congee is real comfort food. I like this for breakfast, but it's good any time. Conpoy (dried scallops) are a luxury item, but a little goes a long way.

View full recipe on www.boysofcooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.boysofcooking.com.

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Cooking tools:

  • Pressure cooker
  • Kitchen scale
  • Measuring cup
  • Measuring spoon
  • Serving bowl

Ingredients

  • - ¼ cup (45g) dried scallops
  • - ¾ cup (170g) white rice
  • - 8 cups water
  • - 1 to 1½ tsp salt

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