Easy Smoked Salmon Sushi – Alaska Select
Easy Smoked Salmon Sushi is a quick and easy way to jazz up any gathering with a sushi inspired appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alaskaselectseafood.com.
Ingredients
- 2 cups Sushi Rice; cooked and cooled
- Cooking spray or neutral tasting oil (Safflower)
- 4 oz cream cheese; room temperature
- 2 tsp green onions; minced
- 3 tsp milk
- 1/8 tsp black pepper
- Pinch of salt
- 1 package smoked salmon; flaked
- Toppings: Red/Green bell peppers, avocado, cucumber
- Dipping: Soy Sauce/Tamari, Rice Vinegar
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