Flavorful Vegan Feijoada Recipe

Name: Flavorful Vegan Feijoada Recipe
Total time: 75 min
Ingredients: 2 cups black beans (soaked overnight); 1 block firm tofu (200g, cubed); 1 large onion (diced); 2 cloves garlic (minced); 2 carrots (sliced); 1 bell pepper (diced); 1 zucchini (sliced); 1 cup tomatoes (chopped); 1 bay leaf; 1 teaspoon smoked paprika; 1 teaspoon ground cumin; Salt; pepper; 4 cups vegetable broth; 2 tablespoons olive oil; Fresh cilantro (for garnish)

reallyeats.com

Enjoy a hearty vegan feijoada made with black beans, tofu, and fresh vegetables. This Brazilian stew is perfect for a nutritious and flavorful lunch or dinner.

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