Sweet potato and Kale curry
Sweet potato and kale curry—quick, ready in 15 minutes, perfect for dinner or office meals.
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Cooking tools:
- Stove
- Skillet
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 750g frozen kale (half bag)
- 1kg sweet potato fries (1 bag)
- 3 tbs chopped garlic
- 2 tbs curry powder*
- 2 tsp turmeric
- 1 can coconut milk
- 1 cup vegetable broth*
- Maldon salt and pepper to taste
- 500gr Basmati rice
- 1 cup chopped onion
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