Planked Salmon with Grilled Pineapple, Rhubarb & Habanero
Cedar-planked salmon smoked over alderwood, mopped with a sweet-tart-spicy glaze of grilled pineapple, rhubarb, and habanero. A Pacific Northwest cookout centerpiece.
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Cooking tools:
- Cedar plank
- Smoker
- Grill
- Instant-read thermometer
- Chef's knife
- Cutting board
- Mixing bowl
- Pastry brush
- Refrigerator
- Kitchen timer
- Glove
- Airtight container
Ingredients
- salmon
- pineapple juice
- rhubarb
- pineapple, fresh
- habanero chili peppers
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