Lemongrass Pork Chops with Carb-Free Yakisoba
This stir-fried noodle dish is made from Shirataki noodles, a naturally carb-free noodle that cooks up in just about 2 minutes.
Ingredients
- Pork Chops
- 6 tablespoons honey
- ¼ cup fish sauce
- 1 tablespoon tamari soy sauce
- 1 tablespoon minced ginger
- 1 teaspoon minced garlic
- 1 teaspoon lime juice
- 1 lemongrass stalk, pounded and minced
- 2 boneless pork chops
- 1 tablespoon avocado oil
- 1 tablespoon butter
- Yakisoba
- 2 packs carb-free shirataki noodles, rinsed
- 3 cups thinly sliced cabbage
- 2 tablespoons tamari soy sauce
- Juice of 1 lime
- Freshly ground black pepper
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