French Country Beef Stew | Beef Loving Texans | Beef Loving Texans is your one-stop information cent
Slow-cooked beef with potatoes, mushrooms, and asparagus in a savory broth—ready in just 2½ hours!
Keywords
- beef loving texans
- french country beef stew
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beeflovingtexans.com.
Ingredients
- Stew Meat
- water
- dry vegetable soup mix
- asparagus
- red-skinned potatoes
- mushrooms
- cornstarch
- Salt and pepper
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