Lemon Pepper Chicken Pasta with Burrata by Inspired with a Twist - FoodSocial
Quick and easy Lemon Pepper Chicken Pasta with Burrata | No cheese for a lighter sauce | Pan-fried chicken and fresh herbs in every bite | Perfect vegan or vegetarian option | Enjoy!
Ingredients
- 1 lb Pasta
- Extra Virgin Olive Oil
- 2 Lemon
- 1/2 Butter, Unsalted
- Black Pepper
- 1 sprig Rosemary, Fresh
- 3 sprigs Thyme, Fresh
- 6-7 cloves Garlic
- Red Pepper Flakes
- Burrata
- Basil, Fresh
- 2 Chicken Breast
- All Purpose Flour
- Panko Bread Crumbs
- Cumin, Ground
- Salt and Pepper
- Smoked Paprika
- Oregano, Dried
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