Fanned New Potatoes with Bay, Lemon and Olive Oil
Fanned New Potatoes with Bay, Lemon and Olive Oil Serves 6 Ingredients 6 Red or white potatoes, each the size of a tennis ball or larger, scrubbed and dried 2
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Ingredients
- 6 Red or white potatoes, each the size of a tennis ball or larger, scrubbed and dried
- 2 shallots, thinly sliced
- 6 small sprigs fresh rosemary
- 18 bay leaves
- Zest removed with a vegetable peeler from 1 lemon, cut into 1/2 –inch pieces
- ½ cup extra virgin olive oil
- Kosher salt
- freshly ground black pepper
- 2 tablespoons unsalted butter, room temperature
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