Anti-Inflammatory Coconut and Sweet Potato Muffin Recipe | Samsung Food App
A delicious, moist muffin recipe that'll become a family favorite. Best of all, it's anti-inflammatory, and won't make you feel guilty for consuming it!
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Ingredients
- 1 small sweet potato (about 1 cup packed)
- 3/4 cup canned coconut milk
- 1 flaxseed "egg" (1 tbsp. ground flax mixed with 2.5 tbsp. water)
- 2 tbsp. olive oil
- 1/2 cup pure maple syrup or raw, unpasteurized honeypure maple syrup or raw, unpasteurized honey
- 1 cup organic brown rice flour
- 1/4 cup organic coconut flour
- 1 tbsp. aluminum-free baking powder
- 1/2 tsp. sea salt
- 1 tbsp. cinnamon powder
- 1 tsp. ginger powder
- 1 tsp. turmeric powder
- 1/8 tsp. ground cloves
- 1/8 tsp. ground nutmeg
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