Ricotta Tartines with Spiced Marmalade and Pine Nuts Recipe
Epicurious presents Ricotta Tartines with Spiced Marmalade and Pine Nuts—a delightful, simple-to-make tartine variation perfect for a special occasion or everyday treat.
Keywords
- sandwich
- toast
- ricotta
- pine nut
- main
- starter
- dinner
- lunch
- vegetarian
- 5 ingredients or fewer
- gourmet
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Ingredients
- Rounded 1/4 teaspoon ground allspice
- 6 tablespoons sweet orange marmalade
- 1 cup fresh whole-milk ricotta (1/2 pound)
- 1 (24-inch) baguette, quartered crosswise, then each quarter halved horizontally and lightly toasted
- 2 to 3 tablespoons pine nuts, lightly toasted
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