Fresh Salmon Poke Bowl - Foodland

Ingredients

• 1½ cups cooked short grain rice
• 500g sashimi grade skinless Atlantic salmon, diced
• 3 tbsp soy sauce
• 1 tbsp sesame oil
• 2 tsp rice wine vinegar
• Salt to taste
• Shaved cucumber
• Soy beans
• Finely sliced red onion or sliced spring onion
• Pink pickled ginger
• Radish, finely sliced
• Sliced avocado
• Shiso leaves
• Black sesame seeds
• Kewpie mayonnaise