Greek Penne Pastitsio Recipe

Ingredients

• 8 oz. dry penne pasta
• 2 Tbsp. olive oil
• 1 ½ cups minced onions
• 1 lb. ground lamb or chuck
• ½ cup chopped kalamata olives
• ¼ cup chopped pepperoncini
• 2 Tbsp. each minced fresh garlic and tomato paste
• 2 tsp. dried oregano
• 1 tsp. dried thyme
• ½ tsp. each ground cinnamon and red pepper flakes
• ½ cup dry red wine
• 1 can crushed tomatoes (28 oz.)
• Salt and black pepper to taste
• 2 Tbsp. unsalted butter
• 2 Tbsp. all-purpose flour
• 1 tsp. minced fresh garlic
• 2 cups whole milk
• Pinch of ground cloves
• 2 eggs
• 1 cup crumbled feta cheese
• ½ cup chopped fresh parsley