Spinach, Chickpea & Bacon Salad recipe | Woolworths TASTE

Ingredients

• 2 T olive oil
• 1 x 200 g pack Woolworths back bacon
• 3 garlic cloves, sliced
• 2 t paprika
• 1 chilli, diced
• 1 x 400 g can chickpeas, drained and rinsed
• 4 cups Swiss chard, shredded
• Radish, sliced, to garnish
• To make the dressing:
• 1 T fresh coriander, chopped
• 1⁄2 cup thick plain yoghurt
• 1⁄2 lemon, juiced
• Sea salt and freshly ground pepper, to taste