Egg and Potato Curry | TopLay Recipes

Name: Egg and Potato Curry | TopLay Recipes
Ingredients: 6 Large eggs; 30 ml Oil; 1 Large onion (chopped); 2 Large tomatoes (chopped); 5 ml Garlic (crushed); 5 ml Masala; 5 ml Tumeric powder; 3 ml Chili powder; Salt (to taste); Water (as needed); Coriander (to garnish)

toplay.co.za

This flavourful egg and potato curry is easy to make and packed with protein! Serve with rice, roti or naan.

View full recipe on toplay.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at toplay.co.za.

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