Feel Good Nutrition Mexican Bean Soup
Feel Good Nutrition's Mexican Bean Soup offers a hearty, nutritious lunch to boost energy and fight chronic conditions like IBS and thyroid issues. Enjoy!
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Cooking tools:
- Stockpot
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Measuring cup
- Colander
- Mixing bowl
- Wooden spoon
- Ladle
- Kettle
- Stove
- Saucepan
- Serving bowl
Ingredients
- 1 medium onion, finely diced
- 2 cloves garlic, crushed
- 1 large carrot, diced
- ½ small butternut, diced
- 150g dried aduki or kidney beans, soaked and cooked, or 1 x 400 gram tin cooked beans
- 2 heaped tsp ground cumin
- ½ tsp chilli flakes
- 1 heaped tsp smoked paprika
- 1 tbsp tomato puree
- 1 x 400g tin chopped tomatoes (preferably organic)
- 1 litre homemade vegetable stock or 2-3 kallo stock cubes
- 1 litre boiling water
- Fresh coriander to garnish
- Natural Greek yoghurt or soya yoghurt to serve
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