Ingredients
- 120 g de cebolla
- 2 dientes de ajo
- 800 g de agua
- 1 ½ cditas de sal fina
- ¼ cdita pimienta negra molida
- 1 cdita de comino en polvo
- 20 g de aceite vegetal
- 190 g de lentejas
- 160 g de arroz blanco de grano largo
- agua
- aceite para freír
- 2 cebollas
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