THE TRAVELLING VEGAN: Yummy Vegan Carrot Cake Recipe
Mia shares how easy it is to create her delicious vegan Carrot Cake with this simple plant based recipe. View full recipe here.
Ingredients
- 2 cups grated carrot (approx. 3 large carrots)
- 2 ½ cups spelt flour
- 2 tbsp cinnamon
- 1 tsp bicarbonate of soda
- 3 tsp baking powder
- 1 tsp salt
- 1 cup oat milk
- ½ cup melted coconut oil
- ½ cup unsweetened apple sauce
- ½ cup brown sugar (substitute with coconut sugar if preferred)
- 2 tsp vanilla extract
- 1 tbsp orange zest
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