Easy Persimmon Bread Recipe

Easy Persimmon Bread Recipe

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This persimmon bread recipe makes three sweet, small loaves with a mild persimmon flavor and a hint of nutmeg. Perfect for gifting!

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Ingredients

  • 1 cup persimmon pulp
  • 2 teaspoons baking soda
  • 3 cups white sugar
  • 1 cup vegetable oil
  • 4 eggs
  • 1.5 teaspoons ground cinnamon
  • 0.5 teaspoon ground nutmeg
  • 1.5 teaspoons salt
  • 0.66666668653488 cup water
  • 3 cups all-purpose flour
  • 1 cup chopped walnuts

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