Brown Sugar Pound Cake II Recipe

Ingredients

• 0.5 cup butter, softened
• 2 cups packed brown sugar
• 5 eggs
• 2 teaspoons maple flavored extract
• 1 cup evaporated milk
• 3 cups all-purpose flour
• 0.5 teaspoon baking powder
• 0.5 teaspoon salt
• 0.25 cup butter
• 0.5 cup packed brown sugar
• 1.5 cups sifted confectioners' sugar
• 2 tablespoons milk
• 0.5 teaspoon vanilla extract