Cinnamon and raisin fruit loaf - delicious. magazine
Our cinnamon and raisin fruit loaf recipe makes a beautiful breakfast or afternoon treat. It's technically a bread recipe, so requires kneading...
Ingredients
- 30g dried cherries
- 125g mixed golden sultanas and raisins
- 50g dried apricots, finely chopped
- 250ml strong Lady Grey tea, cold
- 400g strong white bread flour, plus extra for dusting
- 7g sachet (2 tsp) active dried yeast
- 1 tsp ground cinnamon
- 2 tbsp caster sugar, plus extra for dusting
- ½ tsp salt
- Grated zest of 1 orange
- 55g butter, melted and cooled slightly, plus a little extra for brushing
- 1 medium free-range egg, beaten
- 150ml full-fat milk, warmed
- Oil, for greasing
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