Cream Cheese Pecan Praline King Cake - Tony Chachere's

Ingredients

• 2 Cans of Crescent Rolls
• For The Pecan Praline Cream Cheese Filling
• 8 Ounces Cream Cheese, softened
• 2 Cups Powdered Sugar
• 2 Tablespoons Salted Butter, softened
• 1 Cup Chopped Toasted Pecans
• 1/4 Cup Tony Chachere’s Praline Honey Ham Injectable Marinade
• 1 Teaspoon Vanilla Extract
• For The Icing
• 1 Tbsp. Corn Syrup
• 3 Tbsp. Milk or Cream
• 2 Tsp. Tony Chachere’s Praline Honey Ham Injectable Marinade
• 1 Tsp. Vanilla
• Purple, Green, and Yellow Sprinkles for Topping
• Clear