Stuffed Seafood Bread Bowl Recipe - Elegant Comfort Food - Recipes by Clare

Ingredients

• 1 large crusty bread bowl (sourdough or artisan round)
• ½ pound large shrimp, peeled and deveined
• ½ cup fresh crab meat, picked over for shells
• ½ cup sea scallops, side muscle removed
• 2 tablespoons butter
• 2 cloves garlic, minced
• 1 shallot, finely chopped
• ½ cup heavy cream
• 2 ounces cream cheese, softened
• ¼ cup freshly grated Parmesan cheese
• ½ cup shredded mozzarella cheese
• 1 tablespoon fresh lemon juice
• 2 tablespoons fresh parsley, chopped
• Salt and black pepper to taste