GF Pumpkin Chocolate | Recipe Cloud App

Ingredients

• ½ cup (or 1 stick) butter or dairy-free butter, softened (tip: the softer the better)
• ¼ cup brown sugar, packed
• ½ cup cane sugar
• ½ cup canned pure pumpkin
• 1 teaspoon vanilla extract
• 1½ cups gluten-free all purpose flour
• 1 teaspoon baking soda
• ¾ teaspoon salt
• 1 teaspoon cinnamon
• ½ teaspoon ground cloves
• ⅛ teaspoon nutmeg
• 1¼ cup chocolate chips