Creamy basil fettuccine with mushrooms – Al Dente
Ingredients 12 oz Basil Fettuccine 8 oz butter, divided 2 cups sliced mushrooms 1 cup heavy cream 1/2 cup parmesan cheese 2 cloves garlic minced minced parsley for garnish salt & pepper...
Ingredients
- 12 oz Basil Fettuccine
- 8 oz butter, divided
- 2 cups sliced mushrooms
- 1 cup heavy cream
- 1/2 cup parmesan cheese
- 2 cloves garlic minced
- minced parsley for garnish
- salt & pepper
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