Homemade Egg Rolls

Name: Homemade Egg Rolls
Total time: 90 min
Ingredients: 3/4 pound bulk pork sausage; 2 cups coleslaw mix; 1 can (8 ounces) sliced water chestnuts, drained; 1/4 cup chopped green onion; 3 tablespoons soy sauce; 1 teaspoon garlic powder; 1/2 teaspoon ground ginger; 1/8 teaspoon salt; 1/8 teaspoon pepper; 14 egg roll wrappers; 1 egg, lightly beaten; Oil for deep-fat frying; Sweet-and-sour sauce

www.tasteofhome.com

These homemade takeout-style egg rolls have a filling of sausage, cabbage, water chestnuts and spices, and are fried up on the stove.

Keywords

egg roll in a bowl taste of home

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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