Potato and Sausage Frittata, the Rustic Recipe | The recipes of AIA
For a frittata full of flavor, here is a rustic recipe based on eggs and potatoes that the whole family will love.
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Ingredients
- One Paesana Verzino AIA sausage
- 6 eggs
- 150 g of Parmigiano Reggiano
- 2 medium potatoes
- Extra virgin olive oil as needed
- A sprig of rosemary
- Salt
- pepper
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