Mexican-Style Grilled Steak (Carne Asada) Recipe - (4.6/5)
This recipe comes from America's Test Kitchen. Carne Asada is a Mexican style grilled steak, using skirt steak. It's seasoned with cumin & salt, and is chilled for at...
Keywords
- Mexican-Style Grilled Steak (Carne Asada)
- recipe
- international cuisine
- beef steak
- Cooking Styles
- Courses
- beef main dish
- main dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 2 teaspoons kosher salt
- 3/4 teaspoon ground cumin
- 1 (2-pound) skirt steak, trimmed, pounded 1/4 inch thick and cut with grain into 4 equal steaks
- 1 (13 x 9-inch) disposable aluminum roasting pan (if using charcoal)
- 1 garlic clove, peeled and smashed
- Lime wedges
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