Vegetarian Chili | nicktech.org

Vegetarian Chili | nicktech.org

nicktech.org

Add all ingredients to the bowl of a slow cooker, and stir briefly to combine. Cover and cook on high for 3-4 hours or on low for 6-8 hours, until the lentils

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Ingredients

  • 1 tablespoon olive oil
  • 1 medium white or yellow onion (peeled and diced)
  • 1 medium red bell pepper (cored and diced)
  • 4 cloves garlic (peeled and minced)
  • 3 cups vegetable stock
  • 1 can fire-roasted diced tomatoes (15oz)
  • 1 can dark red kidney beans (rinsed and drained)
  • 1 cup lentils (uncooked, picked over and rinsed)
  • 1 tablespoon chili powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon cumin
  • sea salt (to taste)
  • black pepper (to taste)
  • cilantro (fresh, chopped for topping)
  • tortilla chips (crushed, for topping)
  • shredded chedder (for topping)

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