Pasta with Pancetta and Leeks Recipe | Food Network UK

Pasta with Pancetta and Leeks Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 4 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

  • Pot
  • Colander
  • Skillet
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Stove
  • Wooden spoon
  • Tongs
  • Plate

Ingredients

  • 12 ounces shaped pasta, such as farfalle
  • 3 ounces chopped pancetta
  • 2 whole leeks, sliced thin
  • 1 tablespoon butter, optional
  • 1/2 cup dry white wine
  • 1/2 cup heavy cream
  • Salt
  • freshly ground pepper
  • Shaved Parmesan, for serving

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