Vegan Halloween Meringues
Vegan Halloween Meringues | Make adorable ghost meringues using aquafaba—no eggs needed! Perfect for spooky fun.
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Cooking tools:
- Stand mixer
- Hand mixer
- Double boiler
- Piping bag
- Microwave
- Oven
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Toothpick
- Airtight container
- Measuring cup
- Measuring spoon
Ingredients
- ½ cup aquafaba (from unsalted canned chickpeas)
- ¼ tsp apple cider vinegar
- ¼ cup fine white sugar
- 1 ounce dark chocolate
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