Smoked mussels with white wine
Mussels in the smoker For the preparation of the smoked mussels with white wine we use the Barbecook Oskar. This smoker gives more character to your preparations and can be used for both cold and hot...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.barbecook.nl.
Cooking tools:
- Smoker
- Water dish
- Charcoal starter
- Aluminum foil
- Matches
- Lighter
- Mixing bowl
- Spoon
- Plate
Ingredients
- Mussels
- Mussel vegetables: onion, celery and carrot
- White wine
- Pepper
- Coarse sea salt
- A few sprigs of fresh dill
- 200 g mayonnaise
- 2 tablespoons yogurt
- Juice of ½ lemon
- Grater of 1 lemon
- A few sprigs of fresh parsley
- Pepper and salt
- Baguette
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Mussels in White Wine Sauce
cutbutchery.sg
Mussels in White Wine Sauce
cutbutchery.sg
Mussels in White Wine Sauce
cutbutchery.sg
Mussels with Smoked Salmon with White Wine Cream
bunburyfarmersmarket.com.au
Mussels in White Wine Sauce Recipe
rustle-up.com
Mussels Sauteed in Butter and White Wine
bonapeti.com
How to Steam Mussels in White Wine
seafood-portal.com
Mussels Steamed In White Wine
thedailymeal.com