Ciabatta rolls with overnight cooking - bb-mix.net
Save time on Sunday mornings with these easy ciabatta rolls made with overnight resting. Perfect for a leisurely start to your weekend!
Ingredients
- 5 grams yeast
- 220 grams water
- 2 tsp of sugar
- 1½ tsp salt
- 350 grams spelt flour (type 630) or wheat flour (type 550)
- 15-20 grams olive oil
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