Filet of Salmon with Chinese Vegetables in a Phyllo Papillote | Canadian Living

Filet of Salmon with Chinese Vegetables in a Phyllo Papillote | Canadian Living

www.canadianliving.com

Salmon and Asian flavours are the star players featured in this delectable phyllo papillote.

View Original

Share this recipe:

Ingredients

  • 1 skinless salmon filet (1 kg)
  • 750 g Arctic Gardens Vegetables For Chinese Stir Fry mix
  • 6 sheets of phyllo pastry
  • 1 clove garlic finely chopped
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 1/2 tablespoon honey
  • 1 tablespoon vegetable oil
  • 1 tablespoon melted butter
  • salt and pepper

More Like This