Riverside Farm Duck Pasta - Riverside Farm

Riverside Farm Duck Pasta - Riverside Farm

www.riversidefarms.co.nz

Experience the flavors of Riverside Farm Duck Pasta with tender duck meat and rich duck fat in just 10 minutes! Serves 4-6.

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Ingredients

  • 500g tagliatelle (fresh will give better results)
  • 1-2 Riverside Farm Duck Legs, or 2 Riverside Farm Duck Breasts or 1 Riverside Farm Half Duck
  • 4 finely chopped garlic cloves
  • 1 tablespoon butter
  • 1-2 tablespoons Riverside Farm duck fat (you can substitute butter for the duck fat)
  • 2 large flat brown mushrooms, thinly sliced
  • Salt
  • Freshly ground black pepper
  • Fresh thyme
  • Parmesan cheese (optional)

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