Yogurt-Marinated Grilled Chicken Kebabs with Grilled Zucchini Salad - Farmer Focus

Ingredients

• 2 lbs Farmer Focus Boneless-Skinless Chicken Thighs, cut into 2-inch pieces
• 1 cup plain yogurt, preferably full-fat
• 1/4 cup fresh squeezed lemon juice
• 1/4 cup extra virgin olive oil
• 10 cloves garlic, smashed, peeled, and finely minced
• 2 Tbsp. tomato paste
• 1 Tbsp. fresh thyme leaves
• 2 tsp. sumac
• 1 tsp. sea salt
• 1/4 tsp. smoked paprika
• 4 tomatoes, seeded and sliced 1/2-inch thick
• 1/2 a red onion, sliced paper thin
• 1/4 teaspoon sea salt, plus more for sprinkling, divided
• 4 zucchini, ends trimmed and cut lengthwise into 1/2-inch thick slices
• 3 Tbsp. extra virgin olive oil, plus more for brushing, divided
• 2 Tbsp. fresh squeezed lemon juice
• 1/2 cup chopped mint leaves
• 1/4 cup chopped parsley leaves
• 1/4 tsp. sumac, plus more for finishing
• 6 flatbreads, optional
• Sliced cucumbers tossed with sea salt, optional
• Tzatziki or toum sauce, optional
• Fresh herbs, optional