Warm Artichoke Bruschetta Recipe | Canapé Recipes | Tesco Real Food
Cook jarred artichokes with lemon and plenty of fresh herbs and then pile onto crisp sourdough toasts. Find more Canapé recipes at Tesco Real Food.
Ingredients
- 2 slices of Tesco Finest sliced sourdough
- 285g jar artichoke antipasti
- 1 small lemon, zested and ½ juiced
- 1 tbsp white wine vinegar
- 1 tbsp fresh mint, chopped
- 2 tbsp fresh parsley, chopped
- small handful rocket leaves, to garnish
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