Pork Fried Rice | Just A Pinch Recipes
Make ahead and chill for easy assembly: pork roast, rice, and garlic/soy butter. To make garlic/soy butter: Whip 2 tbsp. soy sauce and minced garlic with softened butter....
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Ingredients
- 2 cup(s) leftover pork roast, diced
- 1 1/2 cup(s) white rice, cooked and chilled
- 6 tablespoon(s) butter, softened
- 2 tablespoon(s) soy sauce
- 1 clove(s) garlic, minced
- 2 (more) tablespoon(s) soy sauce
- 3 green onions, sliced
- 1 tablespoon(s) olive oil (or oil of your choice)
- 1/2 pound(s) mushrooms, sliced
- - broccoli florets
- - zucchini slices
- 2 carrots, grated
- 2 tablespoon(s) rice wine vinegar
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