Creamy Tofu Pasta (Opened Refrigerated Tofu) – Ingredients, Steps & Safety Tips | Can I Eat Expired
A creamy and flavorful pasta dish made with opened refrigerated tofu to reduce food waste. Perfect for a quick and easy dinner!
Ingredients
- 200g opened refrigerated tofu
- 250g pasta
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 small onion, diced
- 1 cup sliced mushrooms
- 1 cup cherry tomatoes, halved
- 1/2 cup vegetable broth
- 1/2 cup cashew cream
- 1/4 cup nutritional yeast
- 1 teaspoon dried basil
- Salt and pepper to taste
- Fresh parsley for garnish
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