Lemon Wreath Cookies · Desserts · Outpost Natural Foods

Lemon Wreath Cookies · Desserts · Outpost Natural Foods

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Ingredients

  • 3 cups all-purpose flour + more for dusting counter
  • 1 tablespoon baking powder
  • 1-1/4 teaspoon salt
  • 2/3 cup granulated sugar
  • 2 tablespoons freshly grated lemon zest
  • 2 sticks (8 oz.) unsalted butter, room temperature, cubed
  • 3 large eggs, room temperature
  • 1-1/2 teaspoon vanilla extract
  • 1 teaspoon fresh lemon juice
  • 3-1/2 cups powdered sugar
  • 7 tablespoons lemon juice (approximately 3-4 lemons)
  • 1/4 cup nonpareils for sprinkling

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