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Creamy Green Chile Cannellini Soup - Turnip Vegan Recipe Club
Shiitake mushrooms are meaty and go perfectly with this Creamy Green Chile Cannellini Soup. After harvesting the shiitake mushrooms, I sliced them and let them soak in a flavorful steak marinade. If...
Ingredients
- 9-11 ounces shiitake mushrooms
- 1/2 cup chopped onion
- 1 Tbsp minced garlic
- 3 cups vegetable broth
- 8oz can green chiles
- 8oz vegan cream cheese
- 1 cup fire roasted corn
- 2 x 15.5oz cans cannellini beans
- 2 Tbsp white miso
- to taste salt & pepper
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