Fresh Avocado Salsa with Tender Shrimp and Zesty Flavors

Fresh Avocado Salsa with Tender Shrimp and Zesty Flavors

ioanacooks.com

Light and refreshing, this combination features shrimp, creamy avocado, zesty salsa, and crisp vegetables for quick mealtime appeal.

View full recipe on ioanacooks.com

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Plate
  • Serving platter
  • Lime press
  • Spoon

Ingredients

  • 450 g large shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • Salt, to taste
  • Black pepper, to taste
  • 2 ripe avocados, diced
  • 150 g cherry tomatoes, halved
  • 80 g red onion, finely chopped
  • 200 g cucumber, diced
  • 15 g fresh cilantro, chopped
  • Juice of 1 lime
  • 240 g fresh salsa
  • 60 g mixed salad greens

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