Crunchy Crackers | Recipe Cart | Recipe Cart

Crunchy Crackers | Recipe Cart | Recipe Cart

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Crunchy Crackers from King Arthur Flour | Easy recipe with whole grains, seeds, and just 20 minutes of prep. Perfect snack!

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Ingredients

  • 7/8 to 1 cup (198g to 227g) lukewarm water
  • 1 1/2 cups (170g) King Arthur White Whole Wheat Flour
  • 1 cup (120g) King Arthur Unbleached All-Purpose Flour
  • 2 tablespoons non-diastatic malt powder or granulated sugar
  • 1 teaspoon instant yeast
  • 1 teaspoon salt
  • 2 tablespoons (14g) milled or whole flax seeds
  • 2 tablespoons (14g) sesame seeds or whole flax seeds
  • 1/2 cup (71g) sunflower seeds midget preferred*
  • 1/4 cup (28g) sesame seeds*
  • 1/4 cup (28g) whole flax seeds* golden preferred
  • sea salt or your favorite flavored salt if desired

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