Finnish Liver Pâté, a traditional Christmas recipe on Gourmetpedia

Finnish Liver Pâté, a traditional Christmas recipe on Gourmetpedia

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Finnish Liver Pâté, a traditional Christmas recipe on Gourmetpedia, the reference of food lovers

Keywords

  • Finnish Liver Pâté
  • a traditional Christmas recipe on Gourmetpedia
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Ingredients

  • - 500 g (18 oz.) ground Liver
  • - 200 ml (3/4 cup) breadcrumbs
  • - 400 ml (1 1/2 cups) cream
  • - 2 onions
  • - 2 tbsp. butter
  • - 4 tbsp. potato starch
  • - 3 tsp. salt
  • - 1 tsp. sugar
  • - 1 tsp. ground ginger
  • - 1 tsp. white pepper
  • - 2 eggs
  • - Some fresh pork fat or bacon

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