Smoky, spiced lamb brochettes | Tesco Real Food

Ingredients

• 600g lamb leg steaks, diced into 2cm pieces
• 1 tsp cumin seeds, crushed
• 1 tsp hot smoked paprika
• 1/2 small red onion, finely chopped
• 1 tbsp olive oil
• 3 tbsp finely chopped parsley
• 300g Tesco Finest Temptation tomatoes, sliced
• 1/2 small red onion, very finely sliced
• 1 tbsp extra-virgin olive oil
• 1 tbsp lemon juice
• 400g tin chickpeas, drained
• 2 x 250g packs Tesco Finest Moroccan couscous